On September 4th, an audit team consisting of six teachers from the Quality Assurance Center of the China Association for Quality Control began conducting a six system audit and certification of the group company. After six days of review, under the organization of Xie Shuifu, Director of the System Security Center, and with the cooperation of various departments and restaurants in the Beijing region, the group company successfully passed the six system certification, which is also the first time to pass the ISO50001:2018 (GB/T23332-2020) energy management system certification.

Certification Meeting Site

       The scope of this audit and certification has been further expanded, adding three restaurants: Mercedes Benz MRA2, Longfor Headquarters, and Fashion Vanke, on the basis of the original seven restaurants: Qinghe Electric Power Research Institute, Mercedes Benz MFA, Lenovo West Zone, No. 12 East Chang'an Avenue, Tongzhou Friendship Hospital, General Administration of Customs, and Airbus Tianzhu.

       The audit team teachers are very professional and dedicated, not only carefully reviewing the materials of various functional departments, but also tracking and auditing the entire process of on-site work in each restaurant from the purchase acceptance. During the audit process, the implementation of system standards by each restaurant highlighted the overall management level of Jianliyuan Restaurant, leaving a deep impression on the audit team teachers. At the same time, the teachers objectively pointed out some problems found during the audit and provided valuable suggestions for rectification and improvement, helping to further enhance the management level on site.

Certified teacher on-site audit

       The annual audit is a significant improvement in knowledge and cognitive level for the functional and operational teams. The upgrade from the five system to the six system further reflects the company's emphasis on energy conservation and environmental protection, as well as the creation of green and healthy restaurants. Each department should adhere to the attitude of continuous improvement and enhancement, consolidate and improve on-site management, provide more reliable and safer service guarantees for customers, and also let customers witness the actions taken by Jianliyuan people to pursue higher management standards in the group meal industry!