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Guarding Your Tongue Safety with Care | Food Safety Lesson 1: Walking into Telecom Headquarters Restaurant and NetEase Restaurant
Release Time:2021-05-28 14:15:00
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       Recently, the company's "Food Safety Lesson One" event continued to be held enthusiastically, with visits to the Telecom headquarters restaurant and NetEase restaurant. The company's system management personnel had face-to-face exchanges with customers on food safety knowledge, showcasing the various work done by Jianliyuan in food safety. Let's go to the scene together!

▲Telecom Headquarters Restaurant "Food Safety Lesson 1" Exhibition Stand
 
 
Food traceability code


       The staff places traceability codes for various commonly used ingredients in the restaurant, and customers can simply scan the codes to view information such as the source and certificate of conformity of the ingredients. Every ingredient of Jianliyuan comes from legitimate channels, from big brands and manufacturers, ensuring customer food safety from the source.

▲Traceability codes for various commonly used ingredients
 
 
On site testing demonstration


       On site, the staff also introduced the company's various testing instruments and reagents to customers, and demonstrated the detection of pesticide residues in fruits and vegetables, as well as the cleanliness of tableware, informing customers how to judge the test results. Fruit, vegetable, and tableware testing is a daily task at Jianliyuan Restaurant, day after day, persevering to ensure the safety of every meal and every day for customers.

▲On site testing of pesticide residues
 
 
Ingredients prize guessing competition


       The ingredients have event venues and are full of fun; Food ingredient prize guessing; Activity, facing similar ingredients, which ones are qualified and which ones are unqualified, customers who answer correctly will receive prizes as gifts! However, there are also many customers who lack professional discernment knowledge. It's okay, we'll tell you everything in the first lesson of food safety.

▲NetEase Restaurant's "Food Safety Lesson 1" booth
 
 
Food safety tips in daily life


       During the event, the staff also explained some food safety tips commonly used in daily life to customers, such as how to store different ingredients, tips for avoiding food risks in daily life, etc., extending food safety work from the restaurant to customers' daily lives.

▲Explain food safety tips to customers in daily life



      The "Food Safety Lesson One" event attracted enthusiastic participation from a large number of customers, who expressed that they had gained a lot. They not only learned knowledge and recognized the importance of food safety, but also deeply felt the extensive work done by Jianliyuan in food safety, making them more confident about the food in the restaurant. I hope to hold more such events in the future to learn more about food safety knowledge.

▲Customers are participating in the event one after another



      Being a conscientious enterprise and selling reliable food "is the core value that Jianliyuan has been practicing for 20 years. It has been integrated into every meal and every word and action of Jianliyuan people. This is a commitment to our customers and also demonstrates Jianliyuan's sense of social responsibility as a group meal enterprise!

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