On December 16th to 17th, the "2023 China Food Circulation Industry Conference" hosted by the China Non staple Food Circulation Association was held in Beijing. The theme of the conference is "Innovation Leading, Integration and Win Win, High Quality Development". More than 300 people, including relevant leaders, experts, vice president units, council units, member units of the China Non staple Food Circulation Association, peers from the food industry, and media, attended this grand event together.

      The conference focuses on current hot topics in the food industry, and also reviews the 30-year glory of the food industry to discuss strategies for promoting high-quality development of the industry. He Jihong, President of the China Non staple Food Distribution Association, delivered a report on the "2022-2023 China Food Industry Market Analysis" at the meeting. The report analyzes the market, studies trends, and proposes directions from four parts: the basic situation of the Chinese food industry market in 2023, the segmented market situation of the main categories of the Chinese food industry in 2023, the hot topics of the Chinese food industry in 2023, and the development trend of the Chinese food circulation industry in 2024.

       The conference also commended the enterprises, individuals, and media who have stood together in the food industry for thirty years, adhered to their original aspirations, inherited craftsmanship, continuously innovated, pursued excellence, and made contributions. The group company has been awarded the honorary title of "Thirty Years of Craftsmanship Brand Inheritance"; Beijing Guxiangyuan Supply Chain Management Co., Ltd. has been awarded the honorary title of "Pioneer Award for 30 Years of Food Circulation Market Development"; Chairman Jian Shixin was awarded the "Thirty Year Industry Deep Cultivation Contribution Award".

       As a leading enterprise in Chinese group meals, Jianliyuan always adheres to the core values of "being a conscientious enterprise and selling reliable food", and strives to provide safe, nutritious, and healthy food for our customers. Chairman Jian Shixin attaches great importance to the control of food quality and safety, and has conducted multiple inspections and benchmarking of advanced domestic and foreign peers' experience and practices, as well as research on food bases and factories. In 2016, Beijing Guxiangyuan Supply Chain Company, a subsidiary of the group, was officially established with the aim of creating a one-stop food security system from the source to the dining table. Over the past 7 years of operation, Gu Xiangyuan has gained widespread recognition from customers, especially playing an important role in ensuring supply during the epidemic.

▲Gu Xiangyuan Logistics Warehouse

       In the future, Jianliyuan will continue to be committed to building a cold chain logistics system for all kinds of food materials, make every effort to build a full industrial chain operation mode integrating primary, secondary and tertiary industries, achieve closed-loop management from the source to the table, and make contributions to promoting the healthy development of the catering industry and the construction of a Chinese path to modernization food safety assurance system.