On October 8th, the first day after the National Day holiday, several new restaurants opened in Beijing, Tianjin, Zhengzhou and other places. The chairman of the group, Jian Shixin, personally went to the restaurant to attend the opening ceremony.

Carefully prepared and dressed up to make an appearance

        At noon, the opening ceremony officially began.The recommended director elaborated on the development process and current situation of Jianliyuan, and introduced the concept of integrated development of the group's tertiary industry.Subsequently, the recommended director and the leaders of the research institute cut open the big cake together to celebrate the official opening of the restaurant.

Chairman Jian Shixin and leaders of a research institute of a certain group took a group photo as a souvenir

Recommend Chairman Shixin and leaders of a research institute of a certain group

Cut open the big cake together

On site dining at a research institute restaurant of a certain group

Customers queue up to choose desserts at the opening of a restaurant under China Railway Group

At the opening of a restaurant of a securities company, customers gave a thumbs up

Each newly opened restaurant fully meets the diverse and personalized needs of customers in terms of dining mode. Some restaurants offer a variety of à la carte dishes, some restaurants offer various flavors of food stalls, and some restaurants open weigh in buffet lines, demonstrating the outstanding service strength of Jianliyuan. All the ingredients used in the restaurant come from big brands and places of origin, truly achieving freshness, safety, and health. On the opening day, the restaurant not only launched a wide variety of dishes, but also carefully prepared handmade cakes and exquisite desserts, bringing a wonderful experience to the dining staff.

The opening dishes of a research institute restaurant of a certain group

A chef from a restaurant in a data center sliced roasted duck on site

A restaurant of China Railway Group opened with exquisite pastries that were fake and genuine

Passionate interaction, joyful sharing

        Lucky Red Envelope Wall brings surprises and blessings to customers

Attracting numerous customers to watch in front of the float

        At the same time, the on-site "Food Safety Classroom" also attracted a lot of attention. The staff explained to everyone the usage methods of fruit and vegetable pesticide residue detectors, handheld ATP fluorescence detectors, food physical and chemical rapid inspection boxes and other instruments, allowing everyone to truly feel the importance and guarantee of food safety by Jianliyuan, and thus feel more at ease with the food in the restaurant.

Customer observation of "Food Safety Classroom" instrument testing

       On the first day after the National Day holiday, various new restaurants opened on the same day, blooming brilliantly and winning high praise from customers. In the likes and smiles of customers, all the hard work put in by the opening team has received the best return. We hope that all restaurants will strive for excellence and innovation in their future work, design every meal with care for our customers, provide attentive service every day, and make every effort to create a satisfactory and benchmark restaurant for our customers, endorsing the Jianliyuan brand.